Sudha Ras

This is a favorite recipe from "downtown" Pune, especially for people with a sweet tooth.

Ingredients:-

Water 1/4 cup water
Sugar 1/2 cup
Cardamom powder 1/4 tsp
Banana 1/2 banana cut in small cubes (can substitute with any fruit)
Lime Juice 2 tsp
Saffron 1/4 tsp
Almond chunks 1/2 tsp (optional)

Preparation:-

Boil water & sugar to make syrup. Make sure sugar is completely dissolved.
Lower heat and add Saffron and banana. Let it cook for 2 to 3 minutes. Do not overcook the fruit.
Take the mixture off from heat.
Add lemon juice stir it well.
Garnish with almond chunks. You may add pistachio.

Serve with Chapati / Roti / Phulka.

Time:-

5 to 7 minutes